Synthesis of AcPheLeuNH₂ by α-chymotrypsin in TTAB reversed micelles : application of response surface methodology to the optimization of the systemSERRALHEIRO, M. L. M; CABRAL, J. M. S.Biotechnology and bioengineering. 1994, Vol 43, Num 11, pp 1031-1042, issn 0006-3592Article

Thermal stability of α-chymotrypsin, native and chemically modified, inside reverse micelles during peptide synthesisSERRALHEIRO, M. L. M; CABRAL, J. M. S.Biocatalysis and biotransformation (Print). 1999, Vol 17, Num 1, pp 3-19, issn 1024-2422Article

Irreversible thermoinactivation of α-chymotrypsin in buffer and water miscible organic solvent. Comparison with a reverse micellar systemSERRALHEIRO, M. L. M; CABRAL, J. M. S.Journal of molecular catalysis. B, Enzymatic. 1999, Vol 7, Num 1-4, pp 191-205, issn 1381-1177Conference Paper

Antioxidant and antiacetylcholinesterase activities of essential oils from Cymbopogon schoenanthus L. Spreng. Determination of chemical composition by GC-mass spectrometry and ¹³C NMRKHADRI, Ayda; SERRALHEIRO, M. L. M; NOGUEIRA, J. M. F et al.Food chemistry. 2008, Vol 109, Num 3, pp 630-637, issn 0308-8146, 8 p.Article

Antioxidant and antiacetylcholinesterase activities of five plants used as Portuguese food spicesMATA, A. T; PROENCA, C; FERREIRA, A. R et al.Food chemistry. 2007, Vol 103, Num 3, pp 778-786, issn 0308-8146, 9 p.Article

The in vitro screening for acetylcholinesterase inhibition and antioxidant activity of medicinal plants from PortugalFERREIRA, A; PROENCA, C; SERRALHEIRO, M. L. M et al.Journal of ethnopharmacology. 2006, Vol 108, Num 1, pp 31-37, issn 0378-8741, 7 p.Article

Continuous production and simultaneous precipitation of a dipeptide in a reversed micellar membrane reactorSERRALHEIRO, M. L. M; PRAZERES, D. M. F; CABRAL, J. M. S et al.Enzyme and microbial technology. 1999, Vol 24, Num 8-9, pp 507-513, issn 0141-0229Article

Acetylcholinesterase inhibition, antioxidant activity and toxicity of Peumus boldus water extracts on HeLa and Caco-2 cell linesFALE, P. L; AMARAL, F; AMORIM MADEIRA, P. J et al.Food and chemical toxicology. 2012, Vol 50, Num 8, pp 2656-2662, issn 0278-6915, 7 p.Article

Application of factorial design to the study of transesterification reactions using cutinase in AOT-reversed micellesCARVALHO, C. M. L; SERRALHEIRO, M. L. M; CABRAL, J. M. S et al.Enzyme and microbial technology. 1997, Vol 21, Num 2, pp 117-123, issn 0141-0229Article

Dipeptide synthesis and separation in a reversed micellar membrane reactorSERRALHEIRO, M. L. M; PRAZERES, D. M. F; CABRAL, J. M. S et al.Enzyme and microbial technology. 1994, Vol 16, Num 12, pp 1064-1073, issn 0141-0229Article

Thermostability of α-chymotrypsin in water/organic solvent systemsVIDAL, M. I; SERRALHEIRO, M. L. M; CABRAL, J. M. S et al.Biotechnology letters. 1992, Vol 14, Num 11, pp 1041-1044, issn 0141-5492Article